Happy Earth Month, lovelies! Let's rejoice in the colorful bounty of our planet with this Chipotle Tofu Bowl recipe! Bursting with smoky chipotle tofu, herb-roasted potatoes, zesty black beans, and crunchy cabbage slaw, it's a scrumptious celebration of nature's abundance! Dive in as a bowl, taco, burrito, or crown your nachos with this plant-powered goodness!

This pasta recipe is the definition of ultimate decadence! Made with juicy oyster mushrooms sautéed and seasoned to perfection, mingling with aromatic garlic and a touch of herbed spice. Now, get lost in a bowl of your favorite cooked pasta, where thick hummus, coconut cream, and velvety vegan mozzarella come together for a symphony of flavors that’ll have you singing! And to top it all off, a sprinkle of perfect parsley adds a dash of freshness and fun! It’s always so amazing getting to serve up a plant-based feast using my Caraway cookware set and I absolutely love how easy these pots and pans are to cook with and clean. Also, that vibrant Marigold color is bringing so much life to my whole kitchen!

This rainbowtastic recipe is the definition of delicious! It’s loaded with luscious layers of Jerk Mushrooms, Rice and Peas, Vegan Mozzarella, Plantains, and Purple Cabbage all tucked into a warm tortilla. Already drooling? Well, dig on in!

Welcome to the vibrant world of my Vegan Jerk Chicken recipe! Packed with the authentic flavors of Jamaica, this dish features meaty mushrooms, a zesty jerk sauce, and creamy @followyourheart veganaise. Whether you prefer it with rice, in a taco, or as skewers, each bite is a burst of Caribbean goodness. Get ready to savor the taste of the islands with this hearty, nutritious, and delicious plant-based delight!

Introducing a game-changing culinary delight that's as easy as it is delicious – Two-Ingredient Oat Wraps! Whether you're a busy student, a hustling professional, or simply craving a wholesome yet effortless meal, these wraps are your answer. With just two basic ingredients, I'm about to revolutionize your kitchen routine and your taste buds. Get ready for a mouthwatering adventure that's perfect for the young and the young at heart. Let's dive in and uncover the secret to a quick, healthy, and scrumptious wrap that'll leave you wanting more.

Whenever I am blessed to cook up a colorful Haitian recipe, I get to celebrate my many ancestors! And since you can never go wrong with a big pot of mac & cheese as an easy weekday dinner, the zesty peppers, rich flavors, and plant-based cheese truly takes this dish to the top. With this Haitian Mac and Cheese you get to dive into the taste of cheesy Caribbean Soul Food. 

Embark on a journey of culinary bliss with my newest creation: Vegan Fried Chicken! Elevate your taste buds as plump mushrooms soak up the fiery essence of jalapeño juice, encased in a batter of love and sizzling with an array of zesty spices. The result? A decadent and crispy delight that's sure to enchant your senses. And as if that weren't enough, a thick vegan gravy made with @followyourheart Dairy-Free Veganaise awaits, promising a delightful dunk in every bite. This dish isn't just food; it's an experience, the ultimate comfort for your upcoming holiday feast. So, dive in and savor the magic!

With just 10 ingredients and a little bit of love you can make a festive feast! These Rainbow Chickpea Wraps are not only flavorful but this easy recipe is also fresh, nourishing, and perfect for the whole family to enjoy. Made with smashed Chickpeas, pomegranate seeds, Holland House® Organic White Wine Vinegar, fresh herbs, and chopped veggies, you can be sure that every bite is packed with epic flavor and bountiful for your whole body. I love that @HollandHouse_Flavors makes these wraps wonderful, light and so tasty! Now all you gotta do is dig in!

Introducing the Crispy Chipotle Rice Dumplings: a culinary adventure that's not just delicious but a total blast to make! This is a symphony of colorful veggies dancing in a smoky Chipotle Sesame sauce, all tucked into delicate rice paper parcels and crisped to perfection. These dumplings are not just a treat for your taste buds, they're a work of art. With their vibrant hues, they're practically begging to be Instagrammed. And the best part? You get to enjoy them with a side of that mouthwatering Chipotle Sesame dipping sauce. So, gather your friends, crank up your favorite tunes, and let's get ready to savor, share, and celebrate these scrumptious Chipotle Rice Dumplings!

Elevate your everyday with a delightful twist on a classic favorite – Pumpkin Cinnamon Roll Waffles! Crafted with the goodness of old-fashioned oats, velvety pumpkin purée, and a hint of applesauce, these waffles not only offer a delightful flavor but also pack a protein punch that'll keep you energized throughout the day. The aromatic blend of warm spices dances through each bite, infusing your kitchen with a comforting autumn aroma. And guess what? These waffles are gluten-free and vegan, making them a delectable option for all to enjoy no matter what. Whether you're savoring them on a crisp fall morning or indulging in a cozy weekend brunch, these Pumpkin Cinnamon Roll Waffles are a heartwarming treat that everyone at the table will adore. So go ahead, let's dive into this irresistible recipe that's perfect for all seasons.

Today my loves, I'm bringing you a culinary masterpiece that's not only a feast for your taste buds but also a visual delight for your senses. Say hello to my vibrant Rainbow Jar Salad, a Healthy Jar Salad filled with colors and flavors that will leave you grinning from ear to ear. This jar is filled with layers of crisp veggies, velvety chickpeas, and nutty quinoa, all dancing together and ready to burst forth in a dazzling display of freshness. Tossed with a zesty Balsamic Mustard Sauce that'll make your taste buds do a happy jig, this salad is not just a dish—it's an experience.

Craving a cozy yet vibrant dish that's like a warm hug for your taste buds? Get ready for a delightful Butternut Spaghetti adventure! I'm talking about a symphony of diced butternut squash, sweet apples, and savory onions, all roasted to perfection with aromatic herbs. Blended into a creamy dream with Mediterranean dressing and hummus, this sauce gets a double dose of richness from coconut milk and vegan cheddar cheese. Poured over a bed of your favorite spaghetti, it's a dance of flavors that's both comforting and exciting. Top it all off with a sprinkle of green onions, and you've got a bowlful of happiness waiting to be devoured. Get ready to savor the joy!

We love these Crispy Chipotle Rice Dumplings: a culinary adventure that's not just delicious but a total blast to make! This is a symphony of colorful veggies dancing in a smoky Chipotle Sesame sauce, all tucked into delicate rice paper parcels and crisped to perfection. These dumplings are not just a treat for your taste buds, they're a work of art. With their vibrant hues, they're practically begging to be Instagrammed. And the best part? You get to enjoy them with a side of that mouthwatering Chipotle Sesame dipping sauce. So, gather your friends, crank up your favorite tunes, and let's get ready to savor, share, and celebrate these scrumptious Chipotle Rice Dumplings!

If you're looking for autumn-perfect recipes for pumpkin curry, this Pumpkin Curry Tostadas is perfect! Picture tasty chunks of butternut squash or pumpkin snuggling up in a rich, yummy curry, all stacked on super crunchy corn tortillas. But hold on, there's a twist! I'm adding zesty Follow Your Heart Dairy-Free Feta and a spicy jalapeño Veganaise sauce for an extra flavor blast. Top it all off with fresh pomegranate seeds, and you've got a flavor-packed, crispy, and savory delight that's all about fall fun. Get ready for a taste explosion with this fall fiesta!

You’re going to want a big bowl of my mouthwatering Roasted Vegetable Soup! This is a scrumptious recipe where the magic of a Vitamix blender transforms humble ingredients into a symphony of rich flavors. This rainbow recipe combines the wholesome goodness of carrots, bell peppers, white onion, zucchini, and tomatoes, all roasted to perfection with a medley of savory spices and seasonings. The result? A delectable blend of earthy and savory notes that will warm your heart and soul. But here's where the Vitamix takes center stage: it effortlessly whips this roasted vegetable medley into a creamy masterpiece and when combined with plant-based milk, hummus, and a touch of maple syrup…the finale? A bowl bursting with velvety goodness, garnished with cooked chickpeas, vegan feta, and a sprinkle of fresh herbs. So, let's dive into the magic of this Roasted Vegetable Soup. Savor each spoonful of this culinary delight because it’s a symphony for your taste buds!

Get ready to tantalize your taste buds with our Greek Salad Sandwich! It's a fresh and zesty delight that's bursting with Mediterranean vibes. Crispy lettuce, juicy tomatoes, and fiery arugula are just a few of the stars of the show. Throw in some jalapeños, capers, and olives for that extra kick, and finish it off with a generous drizzle of Greek dressing. Sandwiched between two slices of your choice of bread, this is a sandwich that'll make your taste buds do a happy dance!

This ain’t no basic bell pepper! These loaded Elote Peppers are bursting with vibrant colors and even more bold flavors. Each pepper is stuffed with a delightful combination of hearty black beans and creamy elote, creating a masterpiece of textures and tastes. The black beans provide a protein-packed base, while the dairy-free elote corn adds a luscious creaminess and zest. The peppers are baked and topped with vegan feta crumbles, adding a umami cheesy touch. The tender bell peppers act as both a flavorful vessel and an edible bowl. Whether served as an appetizer, main course, or side dish, these peppers are sure to impress your guests' taste buds and leave them wanting more!

Today, I've got an awesome recipe that's perfect for all you vegans out there or anyone curious about trying something new. Brace yourselves for the fantastic Vegan Buffalo Cauliflower Wings! These aren't your typical wings, but trust me, they're just as tasty! Picture this: crispy cauliflower florets coated in a zesty Buffalo sauce that's gonna make your taste buds do a happy dance! Plus, they're guilt-free, so you can munch on them all day long. Ready to rock your taste buds? Let's dive into this super easy Vegan Buffalo Cauliflower Wings recipe!

This easy vegan meal prep is perfect for beginners! My Easy Vegan Meal Prep is a high-protein, quick-to-make, and versatile option that’s perfect for kids and adults alike. Dive into colorful and diverse flavors that can brighten up your lunch, dinner, or party spread. First up, the Baked Buffalo Tacos, a mouthwatering combination of roasted cauliflower and buffalo chickpeas, topped with fresh veggies and Mother Raw Ranch Dressing. Then, indulge in Hummus Roll Ups, featuring Mediterranean hummus, roasted bell peppers, and a delightful mix of ingredients wrapped in a tortilla. Finally, savor the Rainbow Noodle Bowl, a fusion of glass noodles, vibrant veggies, and the zing of Mother Raw Sesame Ginger Dressing. Sing your song and enjoy these vegan delights – your taste buds will thank you!

This is the ultimate mac and cheese recipe! It's a delightful dish of Mac and Cheese Stuffed Pasta Shells topped with crushed potato chips. The pasta shells are large, perfectly cooked, and filled with a creamy, dairy-free cheesy mac and cheese marinara. Each bite offers a harmonious blend of flavors and textures, with smooth mac and cheese contrasting beautifully with crispy potato chip topping. The chips add a playful crunch, taking this dish to new heights of deliciousness. It's a symphony of creamy, cheesy, and satisfyingly crunchy sensations. Experience the soul food joy of stuffed vegan mac and cheese and have the ultimate foodie experience!