Say hello to your new favorite dinner! This Vegan Chicken Fajita Sheet Pan Dinner is bursting with bold flavors, vibrant colors, and hearty ingredients that will leave you feeling full and happy. With smoky roasted veggies, seasoned vegan chicken, creamy avocado, and a drizzle of zesty Cilantro Bitchin' Sauce, every bite is a fiesta in your mouth! Whether you’re hosting friends or craving a fresh, wholesome meal, this easy-to-make dish is the perfect way to spice up your dinner routine. Plus, with the Caraway Cooking Set, cooking is a breeze, so you can focus on enjoying this delicious plant-based feast!

CARAWAY DISCOUNT CODE: ONEGREATVEGAN10

If you love this recipe, you may also like my Rainbow Sheet Pan Dinner and Vegan Shrimp Sheet Pan Dinner Recipe!

COURSE: Main Course / Dinner

CUISINE: Mexican, Vegan

NUTRITIONAL FACTS: (Per 2 Cups)

Calories 186
Protein 28g
Dietary Fiber 10g

Why You Will Love This Vegan Chicken Fajita Sheet Pan Dinner:

You’ll love this Vegan Chicken Fajita Sheet Pan Dinner because it’s easy, vibrant, and bursting with flavor! With minimal prep and just one pan, you get a delicious combination of smoky bell peppers, seasoned vegan chicken, and roasted potatoes, all topped off with fresh avocado and zesty cilantro sauce. It's a wholesome, plant-based meal that’s perfect for busy nights, yet so satisfying and fun to eat. Plus, the clean-up is a breeze—what’s not to love?

About the Ingredients:

This Vegan Chicken Fajita Sheet Pan Dinner is packed with fresh, vibrant ingredients that are both tasty and nutritious. Bell peppers and red onions add a crunchy, vitamin-rich boost, while vegan chicken or fava bean tofu provides hearty plant-based protein. Purple potatoes offer fibre and flavour, and creamy avocado adds healthy fats. The zesty Cilantro Bitchin' Sauce ties it all together for a delicious, balanced meal!

Sliced Green Bell Peppers

Sliced green bell peppers bring a fresh, crunchy texture to this Vegan Chicken Fajita recipe, along with a vibrant pop of colour. Not only do they add a mild, slightly sweet flavour, but they’re also packed with vitamins A and C, boosting your immune system and supporting healthy skin. Their natural crispness holds up beautifully when roasted, making them the perfect addition to this flavourful, plant-based dish!

Vegan Chicken or Fava Bean Tofu

Vegan chicken or fava bean tofu is the hearty, protein-packed star of this Vegan Chicken Fajita Sheet Pan recipe. Both options absorb the smoky spices beautifully, giving you a delicious, savoury bite in every mouthful.

Vegan chicken offers a familiar, meaty texture, while fava bean tofu is a great alternative for those looking for a nutritious, soy-free option. Either way, you’ll enjoy a satisfying, plant-based protein that pairs perfectly with the roasted veggies and bold flavours of this dish!

Chopped Potatoes

Chopped potatoes add a satisfying, hearty element to this Vegan Chicken Fajita Sheet Pan Dinner. When roasted, they become perfectly crispy on the outside and soft on the inside, soaking up the smoky fajita spices for a burst of flavour in every bite.

Not only are they delicious, but they’re also a great source of fibre and potassium, making them a nutritious and filling addition to this vibrant, plant-based meal!

Sliced Red Onion

Sliced red onion brings a sweet, mild flavour and a touch of sharpness to this recipe When roasted, the onions caramelize beautifully, adding a subtle sweetness that complements the smoky spices and other veggies.

Rich in antioxidants and vitamins, red onions not only enhance the flavour of the dish but also provide a nutritious boost, making them an essential part of this vibrant, plant-based meal!

Fajita Seasoning

Fajita seasoning is the flavour-packed hero of this Vegan Chicken Fajita Sheet Pan Dinner. A blend of smoky, spicy, and earthy spices like cumin, paprika, and chili powder, it gives the dish its signature bold taste.

This seasoning brings warmth and depth to the roasted veggies and vegan chicken, tying all the ingredients together with a delicious, zesty kick. It's the perfect way to infuse the dish with vibrant Mexican-inspired flavours!

Questions and Tips:

What equipment can I make this recipe in?

For this Vegan Chicken Fajita Sheet Pan Dinner recipe, I used my trusty CARAWAY marigold cookware set, but any good sheet pan will do the trick for roasting the veggies and vegan chicken. You'll also need a large mixing bowl to toss everything in the fajita seasoning, a sharp knife for chopping the vegetables, and a cutting board. Don't forget some tongs or a spatula to mix and flip everything while it roasts! This simple setup makes for a quick and easy meal.

Are the extra toppings necessary?

The extra toppings aren’t strictly necessary, but they take this Vegan Chicken Fajita Sheet Pan Dinner to the next level! If you’re feeling adventurous, you can also try adding pickled jalapeños for a kick, a dollop of guacamole for extra creaminess, or even a sprinkle of vegan cheese for a bit of indulgence. Toppings let you customise the dish to your taste and make it even more exciting!

What else can I serve with this Chicken Fajita Sheet Pan Dinner?

For an extra boost of flavour and fun, serve this Vegan Chicken Fajita with warm tortillas, a side of guacamole, or a tangy salsa for dipping! You can also pair it with a fresh green salad or some homemade tortilla chips to make it a full fiesta. If you're looking for something heartier, try serving it alongside Mexican rice or refried beans. Whatever you choose, these extras will complement the smoky, vibrant flavours of the fajitas perfectly!

How long does this recipe last?

This Vegan Chicken Fajita recipe lasts up to 3-4 days when stored in an airtight container in the fridge. It’s perfect for meal prep, as the flavours deepen over time, making leftovers even tastier! Just reheat and enjoy a quick, delicious meal anytime during the week!

Will non-vegans like this?

Absolutely! Non-vegans will love this Vegan Chicken Fajita Sheet Pan Dinner just as much as anyone else because it's packed with bold flavours and satisfying textures that appeal to all taste buds. The smoky spices, crispy roasted veggies, and hearty vegan chicken or fava bean tofu create a deliciously filling meal that rivals any traditional fajita dish. Plus, with the creamy avocado and zesty sauce on top, every bite is a flavour explosion—who wouldn’t want to dig into this vibrant feast?

Vegan Chicken Fajita Sheet Pan Dinner